Vegetable Miso Marinated Grilled Black Cod
Vegetable pastes are a staple at Nobu restaurants. A great way to use vegetable scraps, a marinade further flavored with kombu and chili peppers makes meat, fish and vegetables taste even better.⠀ Ingredients (for 1 person)⠀ ⠀ 6 oz. (180...
- Umami-rich Recipes with Seafood