Umami Seminar for the first grade students of a culinary school in Niigata
October 2019
![](https://www.umamiinfo.com/topics/.assets/thumbnail/Pic_NCTS2019_2-800wi.jpg)
On October 8, 2019, the Umami Information Center held an Umami Taste Lecture at Niigata Cooking Technical School in Niigata City.
The lecture is held every year for first-year students and includes a tasting session to explain basic knowledge about umami such as synergistic effects and the low-sodium function of umami.
We will proactively promote the approach to culinary schools so that students who are responsible for the future food can understand umami properly.